REGISTRATION

DEADLINE

If you wish to register correctly in the tournament, the registration deadline for the teams will be the day, May 15, 2020.

PASO 1: REGISTER YOUR TEAM

To confirm your participation you must fill in the Registration form on the Web, accompanied by the receipt of the registration fee A or B.

PASO 2: CHOOSE YOUR ACCOMMODATION

The organization of the tournament facilitates different accommodation options for players and technical bodies during their stay in Zaragoza.

REGISTRATION FEES

FEE TEAM : OPTION A

Option A is the fee for equipment with accommodation and maintenance.

This option includes participation in the tournament for a minimum of 4 games per team, arbitration and sport insurance.

  • T-shirt of the Tournament and Accreditations.
  • Informative dossier and rules of the game.
  • City transport service. Zaragoza tram.
  • Access to parties.
  • Fruit and water during the competition.
  • Physio service.

FEE TEAM: OPTION B

Option B is the equipment fee WITHOUT accommodation or maintenance.

This option includes participation in the tournament for a minimum of 4 matches per team and arbitrations.

  • T-shirt of the Tournament and Accreditations.
  • Informative dossier and rules of the game.
  • Access to parties.
  • Fruit and water during the competition.
  • Physio service.

FEE PER PERSON

The fee per person depends on the accommodation chosen. Select your accommodation…

Careful selection of accommodations that can best be adapted to the needs of each team.

  • School Rooms.
  • Hostel.
  • Camping.
  • Hotel.

BANK DATA

BANK DATA

Account holder: Zaragoza Cup .

Banking entity: Banco Santander

Iban: ES94 0049 6622 7420 1612 5859

Swift/Bic:   BSCHESMMXXX

inscripcion@zaragozacup.com

PAYMENT METHODS

Do not forget to put the name of the Club in the concept.

Payment of both the registration fee and the accommodation reservation. They must be made by bank transfer, within the periods indicated above.

At the time of payment, send proof of payment, along with the list of all the components of the group (full name, ID, shirt size) and possible food diseases (celiac, allergies, etc.)

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